NATURAL SUGAR-CONTAINING CONCENTRATE FROM MELON FRUIT

Authors

  • KARIMULLAEVA M.U

Keywords:

melon, variety, pulp, sugar content

Abstract

It is known that, currently sugar is obtained from sugar beets or sugar cane. The need for sugar in our republic is more than 500 thousand tons per year, this includes both consumption by the private sector and industrial consumption. The lion's share of this amount is imported from Russia, Ukraine, Kazakhstan, and others. There are no own sugar factories in Uzbekistan, with the exception of Khorezm, which refuses cane yellow sugar coming from Iran [1].

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Published

2021-02-14

Issue

Vol. 7 No. 05 (2020): IJIERT

Section

Articles

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