STUDY OF DIFFERENT TYPES OF VEGETABLE DRYING METHODS IN DRYING BOX

Authors

  • Akshay Belekar Mechanical Engineering Department, Indira College of Engineering and Management, Pune
  • Aniket Suryavanshi Mechanical Engineering Department, Indira College of Engineering and Management, Pune
  • Shubham Bhalerao Mechanical Engineering Department, Indira College of Engineering and Management, Pune

Keywords:

Drying, Vegetable drying

Abstract

Drying is a mass transfer process consisting of the removal of water or another solvent by evaporation from a solid, semi-solid or liquid. A source of heat and an agent to remove the vapor produced by the process are often involved. With the help of this review, it is possible to determine variousvegetable drying methods thatcould easily be adopted for preservation of vegetables. Theobjective of this paperis to understand thedifferent types of vegetable drying methods in drying box.

Published

2021-03-27

Issue

Section

Articles

How to Cite

Akshay Belekar, Aniket Suryavanshi, & Shubham Bhalerao. (2021). STUDY OF DIFFERENT TYPES OF VEGETABLE DRYING METHODS IN DRYING BOX. International Journal of Innovations in Engineering Research and Technology, 1-3. https://repo.ijiert.org/index.php/ijiert/article/view/1738