1.
I. T. ERGASHEV, I. B. BEGIMKULOV. THEME: THE IMPORTANCE OF CHOOSING POTATO VARIETIES IN OBTAINING STARCH. Int. j. innov. eng. res. technol. [Internet]. 2021 Feb. 14 [cited 2024 Nov. 28];7(05):315-7. Available from: https://repo.ijiert.org/index.php/ijiert/article/view/975