KARIMULLAEVA M.U. NATURAL SUGAR-CONTAINING CONCENTRATE FROM MELON FRUIT . International Journal of Innovations in Engineering Research and Technology, Maharashatra, India, v. 7, n. 05, p. 60–62, 2021. Disponível em: https://repo.ijiert.org/index.php/ijiert/article/view/419. Acesso em: 19 apr. 2026.