SALOMOV B. KH., SADIKOV I. SH., KAMALOVA F. R. THE STUDY OF THERMAL STABILITY OF MIXTURES OF COTTONSEED OIL AND LAMB FAT USED FOR DEEP FAT. Int. j. innov. eng. res. technol. 2021;7(4):1-3. Accessed November 16, 2024. https://repo.ijiert.org/index.php/ijiert/article/view/2103