RAKHMAWATI,; MATNUR SETYO BUDI; DIAN FARIDA ASFAN. IDENTIFICATION AND MINIMIZATION OF WASTE TO IMPROVE THE PRODUCTION PROCESS OF JAMU CAPE COFFEE USING A LEAN MANUFACTURING APPROACH. International Journal of Innovations in Engineering Research and Technology, Maharashatra, India, v. 10, n. 12, p. 158–165, 2023. Disponível em: https://repo.ijiert.org/index.php/ijiert/article/view/3799.. Acesso em: 17 nov. 2024.